May 17, 2020

These easy to make carrot cake muffins are moist, bursting with flavor, and healthy. Made with coconut flour, they’re gluten-free, Paleo, nut-free, and naturally sweetened with pure maple syrup. Perfect for breakfast or dessert! Carrot cake is one of my all-time favorite desserts. The warm spices with the texture from the carrots and raisins topped […]