This delicious orange cranberry sauce is naturally sweetened with maple syrup and has hints of warm cinnamon and vanilla. Bursting with fresh cranberries it’s the perfect combination of tangy and sweet. It’s also AIP, Paleo and the perfect addition to every Thanksgiving table!
12 oz fresh cranberries
½ c orange juice
⅓ c maple syrup
1 Tbs orange zest
3 sprigs fresh thyme or ¼ tsp dried
1 cinnamon stick
½ tsp vanilla extract